Chocolate Chocolate Chip Cookie Recipe 4

INGREDIENTS

* 1 1/2 cups all-purpose flour
* 1 1/2 teaspoons baking powder
* 1/4 teaspoon salt
* 2 cups semisweet chocolate chips
* 6 tablespoons butter, softened
* 1 cup white sugar
* 1 1/2 teaspoons vanilla extract
* 2 eggs
* 1/2 cup confectioners' sugar

DIRECTIONS

1. Combine flour, baking powder and salt. Set aside.
2. Melt 1 cup of chocolate chips over low heat. Cream butter and sugar. Add melted chocolate chips and vanilla; beat in eggs; add flour mixture and remaining chocolate chips.
3. Wrap in plastic and freeze until firm (about 20 minutes).
4. Make small balls (1 inch); roll in confectioners' sugar. Place on ungreased cookie sheet and bake for 10-12 minutes at 350 degrees F (175 degrees C). Cool on wire rack.

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