Peanut Butter Cookie Recipe

INGREDIENTS

* 1/2 cup butter, softened
* 3/4 cup brown sugar
* 3/4 cup white sugar
* 3/4 cup peanut butter
* 1 egg
* 1 teaspoon vanilla extract
* 3/4 cup all-purpose flour
* 1/4 cup whole wheat flour
* 1 teaspoon baking soda
* 1/2 teaspoon salt
* 1 cup rolled oats
* 1 cup semisweet chocolate chips

DIRECTIONS

1. Preheat the oven to 375 degrees F (190 degrees C).
2. In a large bowl, cream together the butter, brown sugar, white sugar and peanut butter until smooth. Beat in the egg and vanilla. Combine the flour, wheat flour, baking soda and salt; stir into the peanut butter mixture. Finally, mix in the oats and chocolate chips. Drop by rounded spoonfuls onto ungreased cookie sheets.
3. Bake for 8 minutes in the preheated oven, or until edges are golden. Remove from cookie sheets to cool on wire racks.

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